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This innovative work exposes the interests which underlie everyday conceptions of dirt and reveals how our ideas about it are intimately bound up with issues of race, ethnicity, class, gender, sexuality and the body. Exploring a wide variety of settings - domestic, urban and rural - it reveals how attitudes to dirt and cleanliness become manifest in surprisingly diverse(...)
Dirt: new geographies of cleanliness and contamination
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This innovative work exposes the interests which underlie everyday conceptions of dirt and reveals how our ideas about it are intimately bound up with issues of race, ethnicity, class, gender, sexuality and the body. Exploring a wide variety of settings - domestic, urban and rural - it reveals how attitudes to dirt and cleanliness become manifest in surprisingly diverse ways, including the rituals of death and burial; architectural design aesthetics; urban infrastructure and regeneration; film symbolism; and consumer attitudes to food.
books
June 2013
Urban Theory
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The second issue of ''Entangled Landscapes'' explores the food culture and agricultural heritage of Catalunya through interviews, essays, and recipes. Inside, you’ll meet seed-keepers, cheesemakers, agroecological activists, and cider producers working to preserve and regenerate the region’s landscapes. Stories include efforts to revive Collserola’s farming traditions,(...)
Magazines
November 2024
Entangled landscapes Vol. 2: Catalunya
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The second issue of ''Entangled Landscapes'' explores the food culture and agricultural heritage of Catalunya through interviews, essays, and recipes. Inside, you’ll meet seed-keepers, cheesemakers, agroecological activists, and cider producers working to preserve and regenerate the region’s landscapes. Stories include efforts to revive Collserola’s farming traditions, protect the native cattle of the Albera Mountains, and trace the influence of mushroom foraging on local policy. The volume also highlights edible wild plants and seasonal recipes that reflect the rhythms of the Catalan countryside.
Magazines
$89.00
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This book features international locations, concepts, and designers that deal with the world of food in a timely and surprising way. On the one hand, the book sheds light on current trends and future developments in restaurant design. It presents an extensive selection of locations with a design spectrum varying from glamorous to minimalist, from romantic to high-tech. On(...)
Commercial interiors, Building types
April 2010
Eat out!
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$89.00
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This book features international locations, concepts, and designers that deal with the world of food in a timely and surprising way. On the one hand, the book sheds light on current trends and future developments in restaurant design. It presents an extensive selection of locations with a design spectrum varying from glamorous to minimalist, from romantic to high-tech. On the other hand, it examines in detail the different concepts that this variety of restaurants uses to create unique dining experiences.
Commercial interiors, Building types
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Cities are at once among humanity’s crowning achievements and core drivers of the climate crisis. Their dependence on the outside world for vital resources is causing global temperatures to rise and wildlife habitats to shrink. But we have the opportunity to make cities more sustainable by transforming the built environment. Dickson D. Despommier proposes a plan for(...)
The new city: How to build our sustainable urban future
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Cities are at once among humanity’s crowning achievements and core drivers of the climate crisis. Their dependence on the outside world for vital resources is causing global temperatures to rise and wildlife habitats to shrink. But we have the opportunity to make cities more sustainable by transforming the built environment. Dickson D. Despommier proposes a plan for creating a new, self-sustaining urban landscape. He argues that we can find solutions through the concept of biomimicry: emulating successful strategies found in nature. A better city is possible if we heed the lessons that forests and trees teach about how to store carbon, grow food, collect rainwater, and convert sunlight into energy. Touring established and leading-edge technologies, ''The new city'' provides a blueprint for tomorrow’s urban environment. Cities built from wood will be more resilient and less destructive than concrete and steel construction; they will also encourage reforestation, boosting carbon sequestration. Vertical farms inside city limits will supply residents with a reliable, healthy food supply. Buildings will harvest moisture from the rain and air to secure a clean water supply. Renewable energy, including not only wind, solar, and geothermal but also clear photovoltaic window glass and nonpolluting hydrogen fuel cells, will power a cleaner city.
Urban Theory
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The resin-scented wood of the Swiss Pavilion by Peter Zumthor at the Hannover Expo, the hypo-oxygenated air of Diller+Scofidio’s Blur Bar, the sculpting air stream of Renzo Piano’s Wind Tunnel in Maranello, the placebo odors of Decosterd & Rahm, and the edible air of Marti Guixé’s Pharma Food are just a few of the most recent instances of an architecture that is seeking(...)
October 2006, Milan
Invisible architecture : experiencing places through the sense of smell
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The resin-scented wood of the Swiss Pavilion by Peter Zumthor at the Hannover Expo, the hypo-oxygenated air of Diller+Scofidio’s Blur Bar, the sculpting air stream of Renzo Piano’s Wind Tunnel in Maranello, the placebo odors of Decosterd & Rahm, and the edible air of Marti Guixé’s Pharma Food are just a few of the most recent instances of an architecture that is seeking to reappropriate the invisible dimension of olfaction in order to imbue the experience of places with greater meaning and totality.
Post-pandemic urbanism
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Working from home, online shopping, undertourism: the disruptive upheavals caused by the COVID-19 pandemic challenge architecture and urban planning. New spaces for action are opening up, but are they being utilized? From dividing traffic space fairly to urban food policies, from new places for work and recreation to the question on how communities can be oriented towards(...)
Post-pandemic urbanism
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Working from home, online shopping, undertourism: the disruptive upheavals caused by the COVID-19 pandemic challenge architecture and urban planning. New spaces for action are opening up, but are they being utilized? From dividing traffic space fairly to urban food policies, from new places for work and recreation to the question on how communities can be oriented towards the common good: this publication envisions a near future and discusses how cities and their transformative power can help to handle this current crisis and those to come.
Urban Theory
Delirious New Orleans
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This book began as a documentary project to capture the idiosyncratic vernacular architecture and artifacts (vintage businesses, roadside motels, neon signs, wall murals, fast-food joints, and so on) that helped give the city's various neighborhoods their unique character. But because so many of these places and artifacts were devastated by Hurricane Katrina, Delirious(...)
Delirious New Orleans
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This book began as a documentary project to capture the idiosyncratic vernacular architecture and artifacts (vintage businesses, roadside motels, neon signs, wall murals, fast-food joints, and so on) that helped give the city's various neighborhoods their unique character. But because so many of these places and artifacts were devastated by Hurricane Katrina, Delirious New Orleans has become both a historical record of what existed in the past and a blueprint for what must be rebuilt and restored to retain the city's unique multicultural landscape.
Urban Theory
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Everyday Technology is a pioneering account of how small machines and consumer goods that originated in Europe and North America became objects of everyday use in India in the late nineteenth and early twentieth centuries. Rather than investigate “big” technologies such as railways and irrigation projects, Arnold examines the assimilation and appropriation of bicycles,(...)
Everyday technology: machines and the making of India's modernity
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Everyday Technology is a pioneering account of how small machines and consumer goods that originated in Europe and North America became objects of everyday use in India in the late nineteenth and early twentieth centuries. Rather than investigate “big” technologies such as railways and irrigation projects, Arnold examines the assimilation and appropriation of bicycles, rice mills, sewing machines, and typewriters in India, and follows their impact on the ways in which people worked and traveled, the clothes they wore, and the kind of food they ate.
Arch Middle East
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If you have ever wondered why SUVs replaced minivans, how one rap song turned the cognac industry upside down, or what gives Levi's jeans their iconic allure, look no further-in Cool, Steven Quartz and Anette Asp finally explain the fascinating science behind unexpected trends and enduring successes. We live in a world of conspicuous consumption, where the clothes we(...)
Cool: how the brain's hidden quest for cool drives our economy and shapes our world
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If you have ever wondered why SUVs replaced minivans, how one rap song turned the cognac industry upside down, or what gives Levi's jeans their iconic allure, look no further-in Cool, Steven Quartz and Anette Asp finally explain the fascinating science behind unexpected trends and enduring successes. We live in a world of conspicuous consumption, where the clothes we wear, the cars we drive, and the food we eat lead double lives: they don't merely satisfy our needs; they also communicate our values, identities, and aspirations.
Architectural Theory
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The belief that all life-forms are interconnected and share the same breath—known in the Rarámuri tribe as iwígara—has resulted in a treasury of knowledge about the natural world, passed down for millennia by native cultures. Ethnobotanist Enrique Salmón builds on this concept of connection and highlights 80 plants revered by North America’s indigenous peoples. Salmón(...)
Iwigara: The kinship of plants and people
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The belief that all life-forms are interconnected and share the same breath—known in the Rarámuri tribe as iwígara—has resulted in a treasury of knowledge about the natural world, passed down for millennia by native cultures. Ethnobotanist Enrique Salmón builds on this concept of connection and highlights 80 plants revered by North America’s indigenous peoples. Salmón teaches us the ways plants are used as food and medicine, the details of their identification and harvest, their important health benefits, plus their role in traditional stories and myths.
Fauna and flora