1272 Results
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Description:
xiv, 398 pages ; 24 cm
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xiv, 398 pages ; 24 cm
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Vancouver ; Toronto : UBC Press, [2015], ©2015
Vancouver ; Toronto : UBC Press, [2015], ©2015
Title:
Cleaner, greener, healthier : a prescription for stronger Canadian environmental laws and policies / David R. Boyd.
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Description:
xiv, 398 pages ; 24 cm
Cleaner, greener, healthier : a prescription for stronger Canadian environmental laws and policies / David R. Boyd.
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xiv, 398 pages ; 24 cm
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books
books
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Vancouver ; Toronto : UBC Press, [2015], ©2015
Vancouver ; Toronto : UBC Press, [2015], ©2015
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books
books
Title:
Moonstorm.
Moonstorm.
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1 online resource.
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Publication:
[Place of publication not identified] : Nat Pyper, 2023., [Place of publication not identified] : Source Type, 2023.
[Place of publication not identified] : Nat Pyper, 2023., [Place of publication not identified] : Source Type, 2023.
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books
books
Publication:
[Place of publication not identified] : Nat Pyper, 2023., [Place of publication not identified] : Source Type, 2023.
[Place of publication not identified] : Nat Pyper, 2023., [Place of publication not identified] : Source Type, 2023.
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books
books
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Experimental eating
Experimental eating
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$24.95
(available to order)
Summary:
Profiling a range of culinary pioneers working across the fields of art, science, theatre, catering and design, Experimental Eating demonstrates how current creative collaborations are pushing the boundaries of how we understand, experience and relate to food and the rituals of dining. The book encompasses unusual and cutting-edge foods, radical dining events, “kitchen(...)
$24.95
(available to order)
Summary:
Profiling a range of culinary pioneers working across the fields of art, science, theatre, catering and design, Experimental Eating demonstrates how current creative collaborations are pushing the boundaries of how we understand, experience and relate to food and the rituals of dining. The book encompasses unusual and cutting-edge foods, radical dining events, “kitchen(...)
Title:
Experimental eating
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$24.95
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Profiling a range of culinary pioneers working across the fields of art, science, theatre, catering and design, Experimental Eating demonstrates how current creative collaborations are pushing the boundaries of how we understand, experience and relate to food and the rituals of dining. The book encompasses unusual and cutting-edge foods, radical dining events, “kitchen laboratory” experiments, food sculptures and other documentation of the transient events that make up this field of work.
Experimental eating
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$24.95
(available to order)
Summary:
Profiling a range of culinary pioneers working across the fields of art, science, theatre, catering and design, Experimental Eating demonstrates how current creative collaborations are pushing the boundaries of how we understand, experience and relate to food and the rituals of dining. The book encompasses unusual and cutting-edge foods, radical dining events, “kitchen laboratory” experiments, food sculptures and other documentation of the transient events that make up this field of work.
Form:
books
books
Publication:
June 2014
June 2014
Subject:
Food
Food
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books
books
Title:
Avocado: a global history
Avocado: a global history
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$29.95
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Summary:
The avocado is the iconic food of the twenty-first century. It has gone from a little-known regional food to a social media darling in less than a hundred years. This is an astounding trajectory for a fruit that isn’t sweet, becomes bitter when it is cooked and has perhaps the oddest texture of any fruit or vegetable. But the idea that this rich and delicious fruit is(...)
$29.95
(available to order)
Summary:
The avocado is the iconic food of the twenty-first century. It has gone from a little-known regional food to a social media darling in less than a hundred years. This is an astounding trajectory for a fruit that isn’t sweet, becomes bitter when it is cooked and has perhaps the oddest texture of any fruit or vegetable. But the idea that this rich and delicious fruit is(...)
Title:
Avocado: a global history
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$29.95
(available to order)
Summary:
The avocado is the iconic food of the twenty-first century. It has gone from a little-known regional food to a social media darling in less than a hundred years. This is an astounding trajectory for a fruit that isn’t sweet, becomes bitter when it is cooked and has perhaps the oddest texture of any fruit or vegetable. But the idea that this rich and delicious fruit is also healthy despite being fatty and energy-dense gives it unicorn status among modern eaters, especially millennials. Through lively anecdotes, colourful pictures and delicious recipes, Jeff Miller explores the meteoric rise of the avocado, from its co-evolution with the megaherbivores of the Pleistocene to its acceptance by the Spanish conquistadores in Mexico and its current dominance of food consumers’ imagination.
Avocado: a global history
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Price:
$29.95
(available to order)
Summary:
The avocado is the iconic food of the twenty-first century. It has gone from a little-known regional food to a social media darling in less than a hundred years. This is an astounding trajectory for a fruit that isn’t sweet, becomes bitter when it is cooked and has perhaps the oddest texture of any fruit or vegetable. But the idea that this rich and delicious fruit is also healthy despite being fatty and energy-dense gives it unicorn status among modern eaters, especially millennials. Through lively anecdotes, colourful pictures and delicious recipes, Jeff Miller explores the meteoric rise of the avocado, from its co-evolution with the megaherbivores of the Pleistocene to its acceptance by the Spanish conquistadores in Mexico and its current dominance of food consumers’ imagination.
Form:
books
books
Publication:
October 2020
October 2020
Subject:
Food
Food
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books
books
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Description:
xii, 308 pages : illustrations ; 24 cm
Description:
xii, 308 pages : illustrations ; 24 cm
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Subject:
Publication:
New Haven : Yale University Press, 1995.
New Haven : Yale University Press, 1995.
Title:
The English hospital 1070-1570 / Nicholas Orme and Margaret Webster.
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Description:
xii, 308 pages : illustrations ; 24 cm
The English hospital 1070-1570 / Nicholas Orme and Margaret Webster.
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Description:
xii, 308 pages : illustrations ; 24 cm
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books
books
Publication:
New Haven : Yale University Press, 1995.
New Haven : Yale University Press, 1995.
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books
books
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Description:
263 pages : illustrations, maps ; 22 cm
Description:
263 pages : illustrations, maps ; 22 cm
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Publication:
Tucson, AZ : University of Arizona Press, ©2001.
Tucson, AZ : University of Arizona Press, ©2001.
Title:
Rubbish! : the archaeology of garbage / William Rathje and Cullen Murphy ; with a new preface by the authors.
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Description:
263 pages : illustrations, maps ; 22 cm
Rubbish! : the archaeology of garbage / William Rathje and Cullen Murphy ; with a new preface by the authors.
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Description:
263 pages : illustrations, maps ; 22 cm
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books
books
Publication:
Tucson, AZ : University of Arizona Press, ©2001.
Tucson, AZ : University of Arizona Press, ©2001.
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books
books
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Publication:
Hatje Cantz 2012
Hatje Cantz 2012
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books
books
Publication:
Hatje Cantz 2012
Hatje Cantz 2012
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Form:
books
books
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Price:
$54.00
(available to order)
Summary:
Food appears everywhere in the arts. But what happens after viewers carry food away in the intestinal networks activated by social practice art, the same way digestion turns food into a body? Exploring the emerging field of metabolic arts, "After eating" claims digestion and metabolism as key cultural, creative, and political processes that demand attention. Taking an(...)
$54.00
(available to order)
Summary:
Food appears everywhere in the arts. But what happens after viewers carry food away in the intestinal networks activated by social practice art, the same way digestion turns food into a body? Exploring the emerging field of metabolic arts, "After eating" claims digestion and metabolism as key cultural, creative, and political processes that demand attention. Taking an(...)
Title:
After eating: Metabolizing the arts
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$54.00
(available to order)
Summary:
Food appears everywhere in the arts. But what happens after viewers carry food away in the intestinal networks activated by social practice art, the same way digestion turns food into a body? Exploring the emerging field of metabolic arts, "After eating" claims digestion and metabolism as key cultural, creative, and political processes that demand attention. Taking an artist-centered approach to nutrition, Lindsay Kelley cultivates a neglected middle ground between the everyday and the scientific, using metabolism as a lens through which to read and write about art. Divided into two parts and full of playful chapter titles such as "Food Babies" and "Poop Circus," After Eating investigates multiple facets of the sociocultural implications of body image and body process in body art from the 1970s to the present. By engaging the notion of "after" as an artistic homage or tribute, metabolism moves beyond the cell to transform into a method for responding to the most difficult cultural, philosophical, and political challenges of the contemporary moment. Metabolic reading rethinks feminist, queer, bioart, installation, and performance projects, providing artists, students, and teachers with new pathways into art theory.
After eating: Metabolizing the arts
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$54.00
(available to order)
Summary:
Food appears everywhere in the arts. But what happens after viewers carry food away in the intestinal networks activated by social practice art, the same way digestion turns food into a body? Exploring the emerging field of metabolic arts, "After eating" claims digestion and metabolism as key cultural, creative, and political processes that demand attention. Taking an artist-centered approach to nutrition, Lindsay Kelley cultivates a neglected middle ground between the everyday and the scientific, using metabolism as a lens through which to read and write about art. Divided into two parts and full of playful chapter titles such as "Food Babies" and "Poop Circus," After Eating investigates multiple facets of the sociocultural implications of body image and body process in body art from the 1970s to the present. By engaging the notion of "after" as an artistic homage or tribute, metabolism moves beyond the cell to transform into a method for responding to the most difficult cultural, philosophical, and political challenges of the contemporary moment. Metabolic reading rethinks feminist, queer, bioart, installation, and performance projects, providing artists, students, and teachers with new pathways into art theory.
Form:
books
books
Publication:
December 2023
December 2023
Subject:
Food
Food
Form:
books
books
Title:
The Modern art cookbook
The Modern art cookbook
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$45.00
(available to order)
Summary:
The Modern Art Cookbook provides a window into how modern artists, writers and poets ate, cooked, depicted and wrote about food.
$45.00
(available to order)
Summary:
The Modern Art Cookbook provides a window into how modern artists, writers and poets ate, cooked, depicted and wrote about food.
Title:
The Modern art cookbook
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$45.00
(available to order)
Summary:
The Modern Art Cookbook provides a window into how modern artists, writers and poets ate, cooked, depicted and wrote about food.
The Modern art cookbook
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Price:
$45.00
(available to order)
Summary:
The Modern Art Cookbook provides a window into how modern artists, writers and poets ate, cooked, depicted and wrote about food.
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books
books
Publication:
October 2013
October 2013
Subject:
Food
Food
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books
books
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Publication:
Ethereum Foundation 2024
Ethereum Foundation 2024
Form:
books
books
Publication:
Ethereum Foundation 2024
Ethereum Foundation 2024
Subject:
