1303 Results
Form:
books
books
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Description:
255 pages : color illustrations ; 24 cm
Description:
255 pages : color illustrations ; 24 cm
Author:
- Arno van Roosmalen -- Peter de Rooden -- Huub Diljstelbloem -- José Andrés -- Adam Grubb -- Stephan Tanda -- Johannes S.C. Wiskerke -- Jorge Mario Jáuregui -- Annechien ten Have-Mellema -- James H. Flatt, George E. Stagnitti, Ari Patrinosi and J. Craig Venter -- Vandana Shiva and Maya Goburdhun -- Lola Sheppard and Mason White -- Gaynor Paradza -- Wietske Maas and Matteo Pasquinelli -- References timeline -- Notes -- Credits.,
- Sande, Brigitte van der.,
- Nederlands Architectuurinstituut.
(See more)
Subject:
- Food security.,
- Food consumption.,
- Food supply.,
- Agriculture.,
- Agriculture Pictorial works.,
- Food Supply,
- Sécurité alimentaire.,
- Aliments Consommation.,
- Agriculture Ouvrages illustrés.,
- Aliments Approvisionnement.,
- farming (activity or system),
- agriculture (discipline),
- Lebensmittelversorgung,
- Großstadt,
- Prognose,
- Stadt,
- Lebensmittelindustrie,
- Lebensmittelhandel,
- Livsmedelshygien.,
- Livsmedelskonsumtion.,
- Livsmedelsförsörjning.,
- Jordbruk.,
- illustrated books.,
- Illustrated works,
- Ouvrages illustrés.
(See more)
Publication:
Rotterdam : NAi : Stroom Den Haag ; New York : Available in North and Central America through D.A.P./Distributed Art Publishers, ©2012.
Rotterdam : NAi : Stroom Den Haag ; New York : Available in North and Central America through D.A.P./Distributed Art Publishers, ©2012.
Title:
Food for the city : a future for the metropolis / [editor in chief, Brigitte van der Sande].
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Description:
255 pages : color illustrations ; 24 cm
Food for the city : a future for the metropolis / [editor in chief, Brigitte van der Sande].
Actions:
Holdings:
Description:
255 pages : color illustrations ; 24 cm
Form:
books
books
Publication:
Rotterdam : NAi : Stroom Den Haag ; New York : Available in North and Central America through D.A.P./Distributed Art Publishers, ©2012.
Rotterdam : NAi : Stroom Den Haag ; New York : Available in North and Central America through D.A.P./Distributed Art Publishers, ©2012.
Author:
- Arno van Roosmalen -- Peter de Rooden -- Huub Diljstelbloem -- José Andrés -- Adam Grubb -- Stephan Tanda -- Johannes S.C. Wiskerke -- Jorge Mario Jáuregui -- Annechien ten Have-Mellema -- James H. Flatt, George E. Stagnitti, Ari Patrinosi and J. Craig Venter -- Vandana Shiva and Maya Goburdhun -- Lola Sheppard and Mason White -- Gaynor Paradza -- Wietske Maas and Matteo Pasquinelli -- References timeline -- Notes -- Credits.,
- Sande, Brigitte van der.,
- Nederlands Architectuurinstituut.
(See more)
Subject:
- Food security.,
- Food consumption.,
- Food supply.,
- Agriculture.,
- Agriculture Pictorial works.,
- Food Supply,
- Sécurité alimentaire.,
- Aliments Consommation.,
- Agriculture Ouvrages illustrés.,
- Aliments Approvisionnement.,
- farming (activity or system),
- agriculture (discipline),
- Lebensmittelversorgung,
- Großstadt,
- Prognose,
- Stadt,
- Lebensmittelindustrie,
- Lebensmittelhandel,
- Livsmedelshygien.,
- Livsmedelskonsumtion.,
- Livsmedelsförsörjning.,
- Jordbruk.,
- illustrated books.,
- Illustrated works,
- Ouvrages illustrés.
(See more)
Form:
books
books
Title:
The People's Food.
The People's Food.
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Description:
31 pages ; (8º)
Description:
31 pages ; (8º)
Form:
books
books
Publication:
London ; Letchworth : J.M. Dent & Sons, [1942]
London ; Letchworth : J.M. Dent & Sons, [1942]
Form:
books
books
Title:
Food service planning: layout and equipment [by] Lendal H. Kotschevar [and] Margaret E. Terrell.
Food service planning: layout and equipment [by] Lendal H. Kotschevar [and] Margaret E. Terrell.
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Description:
449 pages illustrations 24 cm
Description:
449 pages illustrations 24 cm
Author:
Subject:
- Restaurants Equipment and supplies.,
- Food service management.,
- Food service.,
- Food Services,
- Services alimentaires Gestion.,
- Services alimentaires.,
- food service.,
- analyse,
- analysis,
- centrale keukens,
- central kitchens,
- keukens,
- kitchens,
- arbeid (werk),
- labour,
- werk,
- work,
- arbeidskunde,
- work study,
- institutionele huishoudens,
- institutional households,
- Institutional Households,
- Institutionele huishoudens
(See more)
Publication:
New York, Wiley [1961]
New York, Wiley [1961]
Title:
Food service planning: layout and equipment [by] Lendal H. Kotschevar [and] Margaret E. Terrell.
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Description:
449 pages illustrations 24 cm
Food service planning: layout and equipment [by] Lendal H. Kotschevar [and] Margaret E. Terrell.
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Holdings:
Description:
449 pages illustrations 24 cm
Form:
books
books
Publication:
New York, Wiley [1961]
New York, Wiley [1961]
Subject:
- Restaurants Equipment and supplies.,
- Food service management.,
- Food service.,
- Food Services,
- Services alimentaires Gestion.,
- Services alimentaires.,
- food service.,
- analyse,
- analysis,
- centrale keukens,
- central kitchens,
- keukens,
- kitchens,
- arbeid (werk),
- labour,
- werk,
- work,
- arbeidskunde,
- work study,
- institutionele huishoudens,
- institutional households,
- Institutional Households,
- Institutionele huishoudens
(See more)
Form:
books
books
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Description:
viii, 269 pages : illustrations ; 21 cm
Description:
viii, 269 pages : illustrations ; 21 cm
Subject:
- Architecture, Domestic Social aspects United States.,
- Domestic space United States.,
- Architecture and society United States.,
- Food habits United States.,
- Espace domestique États-Unis.,
- Architecture et société États-Unis.,
- Habitudes alimentaires États-Unis.,
- Architecture and society.,
- Architecture, Domestic Social aspects.,
- Domestic space.,
- Food habits.,
- United States.
(See more)
Publication:
Charlottesville : University of Virginia Press, 2010.
Charlottesville : University of Virginia Press, 2010.
Title:
The food axis : cooking, eating, and the architecture of American houses / Elizabeth Collins Cromley.
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Description:
viii, 269 pages : illustrations ; 21 cm
The food axis : cooking, eating, and the architecture of American houses / Elizabeth Collins Cromley.
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Description:
viii, 269 pages : illustrations ; 21 cm
Form:
books
books
Publication:
Charlottesville : University of Virginia Press, 2010.
Charlottesville : University of Virginia Press, 2010.
Subject:
- Architecture, Domestic Social aspects United States.,
- Domestic space United States.,
- Architecture and society United States.,
- Food habits United States.,
- Espace domestique États-Unis.,
- Architecture et société États-Unis.,
- Habitudes alimentaires États-Unis.,
- Architecture and society.,
- Architecture, Domestic Social aspects.,
- Domestic space.,
- Food habits.,
- United States.
(See more)
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Description:
pages 34-41 : illustrations, facsimile, portraits ; 23 cm
Description:
pages 34-41 : illustrations, facsimile, portraits ; 23 cm
Title:
Matta-Clark's Food / words, Natasha Hoare.
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Description:
pages 34-41 : illustrations, facsimile, portraits ; 23 cm
Matta-Clark's Food / words, Natasha Hoare.
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Description:
pages 34-41 : illustrations, facsimile, portraits ; 23 cm
Form:
books
books
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Description:
56 pages illustrations.
Description:
56 pages illustrations.
Subject:
Publication:
[London] The Pilot Press ltd, 1943.
[London] The Pilot Press ltd, 1943.
Title:
Food and the people, by Sir John Boyd Orr.
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Description:
56 pages illustrations.
Food and the people, by Sir John Boyd Orr.
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Description:
56 pages illustrations.
Form:
books
books
Publication:
[London] The Pilot Press ltd, 1943.
[London] The Pilot Press ltd, 1943.
Form:
books
books
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Description:
266 pages : color illustrations, maps, plans ; 29 cm
Description:
266 pages : color illustrations, maps, plans ; 29 cm
Subject:
Publication:
Basel : Birkhauser, 2021.
Basel : Birkhauser, 2021.
Title:
Food urbanism : typologies, strategies, case studies / Craig Verzone & Cristina Woods ; edited by Danielle Alexander.
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Description:
266 pages : color illustrations, maps, plans ; 29 cm
Food urbanism : typologies, strategies, case studies / Craig Verzone & Cristina Woods ; edited by Danielle Alexander.
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Description:
266 pages : color illustrations, maps, plans ; 29 cm
Form:
books
books
Publication:
Basel : Birkhauser, 2021.
Basel : Birkhauser, 2021.
Form:
books
books
Holdings:
Description:
iii, 25 pages : illustrations ; 26 cm
Description:
iii, 25 pages : illustrations ; 26 cm
Subject:
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2006.
Rome : Food and Agriculture Organization of the United Nations, 2006.
Title:
The right to food in practice : implementation at the national level.
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Holdings:
Description:
iii, 25 pages : illustrations ; 26 cm
The right to food in practice : implementation at the national level.
Actions:
Holdings:
Description:
iii, 25 pages : illustrations ; 26 cm
Form:
books
books
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2006.
Rome : Food and Agriculture Organization of the United Nations, 2006.
Form:
books
books
Actions:
Holdings:
Description:
265 pages : illustrations (chiefly color) ; 24 cm.
Description:
265 pages : illustrations (chiefly color) ; 24 cm.
Author:
Subject:
- Food in art Exhibitions.,
- Food Exhibitions.,
- Food habits Exhibitions.,
- Space (Architecture) Exhibitions.,
- Aliments dans l'art Expositions.,
- Aliments Expositions.,
- Habitudes alimentaires Expositions.,
- Espace (Architecture) Expositions.,
- Food,
- Food habits,
- Food in art,
- Space (Architecture),
- Exhibition catalogs.,
- exhibition catalogs.,
- Catalogues d'exposition.
(See more)
Publication:
[Macerata] : Quodlibet ; Rome : MAXXI, Museo nazionale delle arti del XXI secolo, [2015], ©2015
[Macerata] : Quodlibet ; Rome : MAXXI, Museo nazionale delle arti del XXI secolo, [2015], ©2015
Title:
Food dal cucchiaio al mondo / edited by Pippo Ciorra and Alessio Rosati.
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Description:
265 pages : illustrations (chiefly color) ; 24 cm.
Food dal cucchiaio al mondo / edited by Pippo Ciorra and Alessio Rosati.
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Holdings:
Description:
265 pages : illustrations (chiefly color) ; 24 cm.
Form:
books
books
Publication:
[Macerata] : Quodlibet ; Rome : MAXXI, Museo nazionale delle arti del XXI secolo, [2015], ©2015
[Macerata] : Quodlibet ; Rome : MAXXI, Museo nazionale delle arti del XXI secolo, [2015], ©2015
Subject:
- Food in art Exhibitions.,
- Food Exhibitions.,
- Food habits Exhibitions.,
- Space (Architecture) Exhibitions.,
- Aliments dans l'art Expositions.,
- Aliments Expositions.,
- Habitudes alimentaires Expositions.,
- Espace (Architecture) Expositions.,
- Food,
- Food habits,
- Food in art,
- Space (Architecture),
- Exhibition catalogs.,
- exhibition catalogs.,
- Catalogues d'exposition.
(See more)
Form:
books
books
Holdings:
Description:
26 [1] pages : illustrations, plates ; 15 x 11 cm
Description:
26 [1] pages : illustrations, plates ; 15 x 11 cm
Title:
The food industry of the U.S.S.R. / by P.S. Zhemchuzhina.
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Description:
26 [1] pages : illustrations, plates ; 15 x 11 cm
The food industry of the U.S.S.R. / by P.S. Zhemchuzhina.
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Description:
26 [1] pages : illustrations, plates ; 15 x 11 cm
Form:
books
books
Publication:
Moscow, Foreign languages Pub. House, 1939.
Moscow, Foreign languages Pub. House, 1939.