1303 Résultats
Classification:
livres
livres
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Description:
196 pages : illustrations, map ; 28 cm
Description:
196 pages : illustrations, map ; 28 cm
Auteur:
- Blanchette, Jean François, 1946-,
- Blanchette, Jean François, 1946- Role of artifacts in the study of foodways in New France, 1720-60.
Sujet:
- Historic sites Québec (Province),
- Historic sites Maritime Provinces.,
- Food habits Québec (Province) History 18th century.,
- Food habits Maritime Provinces History 18th century.,
- French-Canadians Social life and customs.,
- Lieux historiques Québec (Province),
- Lieux historiques Provinces maritimes.,
- Habitudes alimentaires Québec (Province) Histoire 18e siècle.,
- Habitudes alimentaires Provinces maritimes Histoire 18e siècle.,
- Antiquities.,
- Food habits.,
- Historic sites.,
- Québec (Province) Antiquities.,
- Maritime Provinces Antiquities.,
- Canada History To 1763 (New France),
- Québec (Province) Antiquités.,
- Provinces maritimes Antiquités.,
- Canada Histoire Jusqu'à 1763 (Nouvelle-France),
- Canada.,
- Maritime Provinces.,
- Québec.,
- Artifacts Canada Québec (Province) 1720-1760.,
- Historic sites Canada Québec (Province) 1720-1980.,
- Theses.,
- History.
Publication:
Ottawa : Direction des lieux et des parcs historiques nationaux, Parcs Canada, Environnement Canada, 1981.
Ottawa : Direction des lieux et des parcs historiques nationaux, Parcs Canada, Environnement Canada, 1981.
Titre:
L'importance des artefacts dans l'étude des modes d'alimentation en Nouvelle-France entre 1720 et 1760 / Jean-François Blanchette.
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Description:
196 pages : illustrations, map ; 28 cm
L'importance des artefacts dans l'étude des modes d'alimentation en Nouvelle-France entre 1720 et 1760 / Jean-François Blanchette.
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Description:
196 pages : illustrations, map ; 28 cm
Classification:
livres
livres
Publication:
Ottawa : Direction des lieux et des parcs historiques nationaux, Parcs Canada, Environnement Canada, 1981.
Ottawa : Direction des lieux et des parcs historiques nationaux, Parcs Canada, Environnement Canada, 1981.
Auteur:
- Blanchette, Jean François, 1946-,
- Blanchette, Jean François, 1946- Role of artifacts in the study of foodways in New France, 1720-60.
Sujet:
- Historic sites Québec (Province),
- Historic sites Maritime Provinces.,
- Food habits Québec (Province) History 18th century.,
- Food habits Maritime Provinces History 18th century.,
- French-Canadians Social life and customs.,
- Lieux historiques Québec (Province),
- Lieux historiques Provinces maritimes.,
- Habitudes alimentaires Québec (Province) Histoire 18e siècle.,
- Habitudes alimentaires Provinces maritimes Histoire 18e siècle.,
- Antiquities.,
- Food habits.,
- Historic sites.,
- Québec (Province) Antiquities.,
- Maritime Provinces Antiquities.,
- Canada History To 1763 (New France),
- Québec (Province) Antiquités.,
- Provinces maritimes Antiquités.,
- Canada Histoire Jusqu'à 1763 (Nouvelle-France),
- Canada.,
- Maritime Provinces.,
- Québec.,
- Artifacts Canada Québec (Province) 1720-1760.,
- Historic sites Canada Québec (Province) 1720-1980.,
- Theses.,
- History.
Classification:
livres
livres
Titre:
Iconophages : a history of ingesting images / Jérémie Koering ; translated by Nicholas Huckle.
Iconophages : a history of ingesting images / Jérémie Koering ; translated by Nicholas Huckle.
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Description:
479 pages : illustrations ; 24 cm
Description:
479 pages : illustrations ; 24 cm
Auteur:
Sujet:
- Image (Philosophy),
- Eating (Philosophy),
- Food Symbolic aspects.,
- Food Religious aspects.,
- Image (Philosophie),
- Nourriture.,
- Aliments Aspect symbolique.,
- Aliments Aspect religieux.,
- ART / General.
Publication:
New York : Zone Books, 2024.
New York : Zone Books, 2024.
Titre:
Iconophages : a history of ingesting images / Jérémie Koering ; translated by Nicholas Huckle.
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Description:
479 pages : illustrations ; 24 cm
Iconophages : a history of ingesting images / Jérémie Koering ; translated by Nicholas Huckle.
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Description:
479 pages : illustrations ; 24 cm
Classification:
livres
livres
Publication:
New York : Zone Books, 2024.
New York : Zone Books, 2024.
Auteur:
Sujet:
- Image (Philosophy),
- Eating (Philosophy),
- Food Symbolic aspects.,
- Food Religious aspects.,
- Image (Philosophie),
- Nourriture.,
- Aliments Aspect symbolique.,
- Aliments Aspect religieux.,
- ART / General.
Classification:
livres
livres
Actions:
Prix:
$52.50
(disponible sur commande)
Résumé:
''Future Food Today'' is a collection of recipes based on future food trends, coming straight out of the SPACE10 food lab and test kitchen. The book expresses SPACE10’s beliefs around food and food production. From “dogless hotdogs” and “algae chips”, to “bug burgers” and “microgreen popsicles”, it’s packed with dishes we could one day be eating on a regular basis. It(...)
$52.50
(disponible sur commande)
Résumé:
''Future Food Today'' is a collection of recipes based on future food trends, coming straight out of the SPACE10 food lab and test kitchen. The book expresses SPACE10’s beliefs around food and food production. From “dogless hotdogs” and “algae chips”, to “bug burgers” and “microgreen popsicles”, it’s packed with dishes we could one day be eating on a regular basis. It(...)
Titre:
Future food today: a cookbook by SPACE10
Actions:
Prix:
$52.50
(disponible sur commande)
Résumé:
''Future Food Today'' is a collection of recipes based on future food trends, coming straight out of the SPACE10 food lab and test kitchen. The book expresses SPACE10’s beliefs around food and food production. From “dogless hotdogs” and “algae chips”, to “bug burgers” and “microgreen popsicles”, it’s packed with dishes we could one day be eating on a regular basis. It also includes simple guides to producing food locally and sustainably, and explains how to use alternative ingredients, gastronomic innovation and technology- such as hydroponic farming- to offer an alternative to the planet’s growing demand for food and excessive consumption of meat.
Future food today: a cookbook by SPACE10
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Prix:
$52.50
(disponible sur commande)
Résumé:
''Future Food Today'' is a collection of recipes based on future food trends, coming straight out of the SPACE10 food lab and test kitchen. The book expresses SPACE10’s beliefs around food and food production. From “dogless hotdogs” and “algae chips”, to “bug burgers” and “microgreen popsicles”, it’s packed with dishes we could one day be eating on a regular basis. It also includes simple guides to producing food locally and sustainably, and explains how to use alternative ingredients, gastronomic innovation and technology- such as hydroponic farming- to offer an alternative to the planet’s growing demand for food and excessive consumption of meat.
Classification:
livres
livres
Publication:
août 2019
août 2019
Sujet:
Bouffe
Bouffe
Classification:
livres
livres
Titre:
Food dal cucchiaio al mondo
Food dal cucchiaio al mondo
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Prix:
$54.00
(disponible sur commande)
Résumé:
‘Food’ is an exploration of the architectural issues associated with storing, distribution, consumption, and disposal of food and raw materials, stimulating debate with respect to our contemporary situation of crowded cities and overpopulation. With more than 50 works by various artists and architects, the exhibition at MAXXI tackles the global political, social, urban,(...)
$54.00
(disponible sur commande)
Résumé:
‘Food’ is an exploration of the architectural issues associated with storing, distribution, consumption, and disposal of food and raw materials, stimulating debate with respect to our contemporary situation of crowded cities and overpopulation. With more than 50 works by various artists and architects, the exhibition at MAXXI tackles the global political, social, urban,(...)
Titre:
Food dal cucchiaio al mondo
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Prix:
$54.00
(disponible sur commande)
Résumé:
‘Food’ is an exploration of the architectural issues associated with storing, distribution, consumption, and disposal of food and raw materials, stimulating debate with respect to our contemporary situation of crowded cities and overpopulation. With more than 50 works by various artists and architects, the exhibition at MAXXI tackles the global political, social, urban, and economic effects of food on communities and regions. Divided into six sections – body, house, street, city, landscape, world – it ranges from the individual to the planetary dimension in its examination and questioning of the major geopolitical issues and networks for the production and distribution of food.
Food dal cucchiaio al mondo
Actions:
Prix:
$54.00
(disponible sur commande)
Résumé:
‘Food’ is an exploration of the architectural issues associated with storing, distribution, consumption, and disposal of food and raw materials, stimulating debate with respect to our contemporary situation of crowded cities and overpopulation. With more than 50 works by various artists and architects, the exhibition at MAXXI tackles the global political, social, urban, and economic effects of food on communities and regions. Divided into six sections – body, house, street, city, landscape, world – it ranges from the individual to the planetary dimension in its examination and questioning of the major geopolitical issues and networks for the production and distribution of food.
Classification:
livres
livres
Publication:
septembre 2015
septembre 2015
Sujet:
Bouffe
Bouffe
Classification:
livres
livres
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Description:
viii, 189 pages : illustrations ; 24 cm
- Bibliothèque main 12238 | TX945.5.W49 (ID:87-B3276) | Disponible
- Bibliothèque main 12239 | TX945.5.W49 (2661) | Disponible
Description:
viii, 189 pages : illustrations ; 24 cm
Auteur:
Sujet:
- White Tower (Firm),
- White Tower (Firme),
- Multiple restaurant industries United States. White Tower (Firm). Restaurants. Architectural features, 1926-1972. Illustrations.
Publication:
Cambridge, Mass. : MIT Press, ©1979.
Cambridge, Mass. : MIT Press, ©1979.
Titre:
White Towers / Paul Hirshorn and Steven Izenour.
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Description:
viii, 189 pages : illustrations ; 24 cm
White Towers / Paul Hirshorn and Steven Izenour.
Actions:
Exemplaires:
- Bibliothèque main 12238 | TX945.5.W49 (ID:87-B3276) | Disponible
- Bibliothèque main 12239 | TX945.5.W49 (2661) | Disponible
Description:
viii, 189 pages : illustrations ; 24 cm
Classification:
livres
livres
Publication:
Cambridge, Mass. : MIT Press, ©1979.
Cambridge, Mass. : MIT Press, ©1979.
Auteur:
Sujet:
- White Tower (Firm),
- White Tower (Firme),
- Multiple restaurant industries United States. White Tower (Firm). Restaurants. Architectural features, 1926-1972. Illustrations.
Classification:
livres
livres
Actions:
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Description:
8 volumes : illustrations (some color), maps, portrait, charts (tables), plates ; 26 cm
- Bibliothèque study room 116098 | ID T15 REF; ID:85-B19290 | c. 1 v. 6, pt. 1 | Disponible
- Bibliothèque study room 116097 | ID T15 REF; ID:85-B19290 | c. 1 v. 7, pt. 2 | Disponible
- Bibliothèque study room 116099 | ID T15 REF; ID:85-B19290 | v. 8 | Disponible
- Bibliothèque main 116091 | 0007339; ID:85-B19290 | c. 2 v. 6, pt. 1 | Disponible
- Bibliothèque main 116090 | 0007339; ID:85-B19290 | c. 2 v. 7, pt. 2 | Disponible
- Bibliothèque study room 116096 | W8303 T15 REF; ID:85-B19290 | v. 1 | Disponible
- Bibliothèque study room 116095 | W8303 T15 REF; ID:85-B19290 | v. 2 | Disponible
- Bibliothèque study room 116094 | W8303 T15 REF; ID:85-B19290 | v. 3 | Disponible
- Bibliothèque study room 116093 | W8303 T15 REF; ID:85-B19290 | v. 4 | Disponible
- Bibliothèque study room 116092 | W8303 T15 REF; ID:85-B19290 | v. 5 | Disponible
Description:
8 volumes : illustrations (some color), maps, portrait, charts (tables), plates ; 26 cm
Auteur:
- Singer, Charles, 1876-1960,,
- Holmyard, Eric John, 1891-1959,,
- Hall, A. Rupert (Alfred Rupert), 1920-2009,,
- Williams, Trevor I., 1921-1996,,
- Jaffé, E.,,
- Thomson, R. H. G.,,
- Donaldson, J. M.,,
- Clow, Nan L.,,
- Peel, Y.,,
- Petty, J. R.,,
- Reeve, M.,,
- Raper, Richard,
Sujet:
- Technology History.,
- Civilization History.,
- Technology history,
- Civilization history,
- Technologie Histoire.,
- Civilisation Histoire.,
- Civilization,
- Technology,
- Techniek.,
- History
Publication:
Oxford University, London, Great Britain : Clarendon Press, 1954-1984., ©1954-1984
Oxford University, London, Great Britain : Clarendon Press, 1954-1984., ©1954-1984
Titre:
A history of technology / edited by Charles Singer [and others].
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Description:
8 volumes : illustrations (some color), maps, portrait, charts (tables), plates ; 26 cm
A history of technology / edited by Charles Singer [and others].
Actions:
Exemplaires:
- Bibliothèque study room 116098 | ID T15 REF; ID:85-B19290 | c. 1 v. 6, pt. 1 | Disponible
- Bibliothèque study room 116097 | ID T15 REF; ID:85-B19290 | c. 1 v. 7, pt. 2 | Disponible
- Bibliothèque study room 116099 | ID T15 REF; ID:85-B19290 | v. 8 | Disponible
- Bibliothèque main 116091 | 0007339; ID:85-B19290 | c. 2 v. 6, pt. 1 | Disponible
- Bibliothèque main 116090 | 0007339; ID:85-B19290 | c. 2 v. 7, pt. 2 | Disponible
- Bibliothèque study room 116096 | W8303 T15 REF; ID:85-B19290 | v. 1 | Disponible
- Bibliothèque study room 116095 | W8303 T15 REF; ID:85-B19290 | v. 2 | Disponible
- Bibliothèque study room 116094 | W8303 T15 REF; ID:85-B19290 | v. 3 | Disponible
- Bibliothèque study room 116093 | W8303 T15 REF; ID:85-B19290 | v. 4 | Disponible
- Bibliothèque study room 116092 | W8303 T15 REF; ID:85-B19290 | v. 5 | Disponible
Description:
8 volumes : illustrations (some color), maps, portrait, charts (tables), plates ; 26 cm
Classification:
livres
livres
Publication:
Oxford University, London, Great Britain : Clarendon Press, 1954-1984., ©1954-1984
Oxford University, London, Great Britain : Clarendon Press, 1954-1984., ©1954-1984
Auteur:
- Singer, Charles, 1876-1960,,
- Holmyard, Eric John, 1891-1959,,
- Hall, A. Rupert (Alfred Rupert), 1920-2009,,
- Williams, Trevor I., 1921-1996,,
- Jaffé, E.,,
- Thomson, R. H. G.,,
- Donaldson, J. M.,,
- Clow, Nan L.,,
- Peel, Y.,,
- Petty, J. R.,,
- Reeve, M.,,
- Raper, Richard,
Sujet:
- Technology History.,
- Civilization History.,
- Technology history,
- Civilization history,
- Technologie Histoire.,
- Civilisation Histoire.,
- Civilization,
- Technology,
- Techniek.,
- History
Classification:
archives
archives
Exemplaires:
Sujet:
- Redpath Sugar Refinery (Montréal, Québec),
- Buildings.,
- Montréal (Québec) Buildings, structures, etc.,
- Montréal (Québec) Constructions.,
- Québec Montréal.,
- Food processing plants Canada Québec (Province) Montréal.,
- Sugar refineries Canada Québec (Province) Montréal.
Classification:
archives
archives
Sujet:
- Redpath Sugar Refinery (Montréal, Québec),
- Buildings.,
- Montréal (Québec) Buildings, structures, etc.,
- Montréal (Québec) Constructions.,
- Québec Montréal.,
- Food processing plants Canada Québec (Province) Montréal.,
- Sugar refineries Canada Québec (Province) Montréal.
Classification:
livres
livres
Actions:
Exemplaires:
Description:
325 pages : illustrations, maps ; 23 cm
Description:
325 pages : illustrations, maps ; 23 cm
Auteur:
Sujet:
- Sustainable development Ontario Toronto Citizen participation.,
- Environmental protection Ontario Toronto Citizen participation.,
- Développement durable Ontario Toronto Participation des citoyens.,
- Environnement Protection Ontario Toronto Participation des citoyens.,
- Environmental protection Citizen participation.,
- Sustainable development Citizen participation.,
- Ontario Toronto.
Publication:
Toronto : Coach House Books, ©2007.
Toronto : Coach House Books, ©2007.
Titre:
GreenTOpia : towards a sustainable Toronto / Alana Wilcox, Christina Palassio, Jonny Dovercourt, editors.
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Exemplaires:
Description:
325 pages : illustrations, maps ; 23 cm
GreenTOpia : towards a sustainable Toronto / Alana Wilcox, Christina Palassio, Jonny Dovercourt, editors.
Actions:
Exemplaires:
Description:
325 pages : illustrations, maps ; 23 cm
Classification:
livres
livres
Publication:
Toronto : Coach House Books, ©2007.
Toronto : Coach House Books, ©2007.
Auteur:
Sujet:
- Sustainable development Ontario Toronto Citizen participation.,
- Environmental protection Ontario Toronto Citizen participation.,
- Développement durable Ontario Toronto Participation des citoyens.,
- Environnement Protection Ontario Toronto Participation des citoyens.,
- Environmental protection Citizen participation.,
- Sustainable development Citizen participation.,
- Ontario Toronto.
Classification:
livres
livres
Actions:
Exemplaires:
Description:
192 pages, 1 unnumbered folded leaf of plates : illustrations, maps (1 color) ; 22 cm
- Bibliothèque main 52265 | T501 (166) | Prêt externe
- Bibliothèque main 52264 | T501 (0005861) | Disponible
Description:
192 pages, 1 unnumbered folded leaf of plates : illustrations, maps (1 color) ; 22 cm
Auteur:
- Century of Progress International Exposition (1933-1934 : Chicago, Ill.), issuing body.,
- Kaufmann & Fabry Co.,
Sujet:
- Century of Progress International Exposition (1933-1934 : Chicago, Ill.),
- Century of Progress International Exposition,
- Chicago (Ill.) Guidebooks.,
- Illinois Chicago,
- proceedings (reports),
- travel guidebooks.,
- Conference papers and proceedings,
- Guidebooks,
- Advertisements Illinois Chicago 20th century.,
- Actes de congrès.,
- Guides touristiques.
Publication:
Chicago : A Century of Progress International Exposition, [1934], ©1934
Chicago : A Century of Progress International Exposition, [1934], ©1934
Titre:
Official guide book of the World's Fair of 1934 / photographs by Kaufmann & Fabry Co.
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Description:
192 pages, 1 unnumbered folded leaf of plates : illustrations, maps (1 color) ; 22 cm
Official guide book of the World's Fair of 1934 / photographs by Kaufmann & Fabry Co.
Actions:
Exemplaires:
- Bibliothèque main 52265 | T501 (166) | Prêt externe
- Bibliothèque main 52264 | T501 (0005861) | Disponible
Description:
192 pages, 1 unnumbered folded leaf of plates : illustrations, maps (1 color) ; 22 cm
Classification:
livres
livres
Publication:
Chicago : A Century of Progress International Exposition, [1934], ©1934
Chicago : A Century of Progress International Exposition, [1934], ©1934
Auteur:
- Century of Progress International Exposition (1933-1934 : Chicago, Ill.), issuing body.,
- Kaufmann & Fabry Co.,
Sujet:
- Century of Progress International Exposition (1933-1934 : Chicago, Ill.),
- Century of Progress International Exposition,
- Chicago (Ill.) Guidebooks.,
- Illinois Chicago,
- proceedings (reports),
- travel guidebooks.,
- Conference papers and proceedings,
- Guidebooks,
- Advertisements Illinois Chicago 20th century.,
- Actes de congrès.,
- Guides touristiques.
Classification:
livres
livres
Titre:
The public markets of the city of London surveyed by William Leybourn in 1677 / Betty R. Masters.
The public markets of the city of London surveyed by William Leybourn in 1677 / Betty R. Masters.
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Description:
55 pages : illustrations, map, plans ; 30 cm
Description:
55 pages : illustrations, map, plans ; 30 cm
Auteur:
Sujet:
- Leybourn, William, 1626-1716.,
- Markets England London History.,
- Markets.,
- London. [Literature] 1974.,
- England London.,
- London (City) Retail food markets history,
- History.
Publication:
London : London Topographical Society, 1974., ©1974
London : London Topographical Society, 1974., ©1974
Titre:
The public markets of the city of London surveyed by William Leybourn in 1677 / Betty R. Masters.
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Exemplaires:
Description:
55 pages : illustrations, map, plans ; 30 cm
The public markets of the city of London surveyed by William Leybourn in 1677 / Betty R. Masters.
Actions:
Exemplaires:
Description:
55 pages : illustrations, map, plans ; 30 cm
Classification:
livres
livres
Publication:
London : London Topographical Society, 1974., ©1974
London : London Topographical Society, 1974., ©1974
Auteur:
Sujet:
- Leybourn, William, 1626-1716.,
- Markets England London History.,
- Markets.,
- London. [Literature] 1974.,
- England London.,
- London (City) Retail food markets history,
- History.
