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Description:
582 pages : maps ; 18 cm.
New York : Little Bookroom, [©2002]
New York City / Robert Kahn, editor & series editor.
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582 pages : maps ; 18 cm.
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New York : Little Bookroom, [©2002]
$21.95
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Urban Agriculture is about shaping a new food system that values people and the planet above profits. First-time farmers and green thumbs alike will be inspired to get growing by working examples and expert interviews. Proving that the city of the future will be green and tasty, this book is packed with edible solutions for anyone keen to join the new food revolution.
Urban agriculture: Ideas and designs for the new food revolution
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$21.95
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Urban Agriculture is about shaping a new food system that values people and the planet above profits. First-time farmers and green thumbs alike will be inspired to get growing by working examples and expert interviews. Proving that the city of the future will be green and tasty, this book is packed with edible solutions for anyone keen to join the new food revolution.
Paysages urbains
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Fall Semester 2014
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Fall Semester 2014
$56.95
(disponible sur commande)
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In "More than the eyes", writer Ellen Mara De Wachter considers the ways in which food, when used as a material in contemporary art, confronts, subverts and ultimately brings us to our senses. Focusing on artists working between 1960 and 2000, the book shows how we have become restricted by a hierarchy that values sight and reason above other senses, and how encounters(...)
More than the eyes: Art, food and the senses
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$56.95
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In "More than the eyes", writer Ellen Mara De Wachter considers the ways in which food, when used as a material in contemporary art, confronts, subverts and ultimately brings us to our senses. Focusing on artists working between 1960 and 2000, the book shows how we have become restricted by a hierarchy that values sight and reason above other senses, and how encounters with food in art can help us break this bind. By putting food at the center of the highly visual art world, the artists in this book quicken a range of sensations beyond visual perception, helping us access and liberate aspects of our experience that have been ignored or suppressed.
Théorie de l’art
$38.00
(disponible en magasin)
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''Common Treasures'' is a new series of books about the challenges faced by rural communities, written by people who are working on the ground and in the fields. Each volume gathers the very best essays about climate adaptation, food production and land use, and presents them as alternatives to the prevailing political discourse. Ambitious thinking about the future of(...)
Théorie de l’architecture
février 2026
Common treasures. Vol. I: Food, farming & land
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$38.00
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''Common Treasures'' is a new series of books about the challenges faced by rural communities, written by people who are working on the ground and in the fields. Each volume gathers the very best essays about climate adaptation, food production and land use, and presents them as alternatives to the prevailing political discourse. Ambitious thinking about the future of rural places requires connecting traditionally separate disciplines: architecture with agriculture; planning law with land workers’ livelihoods; food systems with local economies; community resilience with land ownership; and housing development with regenerative land use. From essays considering the reintroduction of British wool and flax, more sustainable ways to produce food, to the issues caused by second home ownership and the setting up of community land trusts, these books are a practical and inspirational blueprint created by those whose lives and work is engaged with the countryside every day.
Théorie de l’architecture
livres
Description:
309. pages illustrations 22 cm
[Winnipeg?] [1957]
The first fifty years; a history of United Grain Growers Limited.
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309. pages illustrations 22 cm
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[Winnipeg?] [1957]
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497 p. : ill. ; 25 cm.
Toronto : Doubleday Canada, 2010.
At home : a short history of private life / Bill Bryson.
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497 p. : ill. ; 25 cm.
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Toronto : Doubleday Canada, 2010.
livres
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vii, 274 pages : illustrations ; 27 cm
Cambridge, Massachusetts : The MIT Press, [2016], ©2016
Whole Earth field guide / edited by Caroline Maniaque-Benton with Meredith Gaglio.
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vii, 274 pages : illustrations ; 27 cm
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Cambridge, Massachusetts : The MIT Press, [2016], ©2016
livres
Description:
111 pages : illustrations ; 21 cm
Cambridge, Mass. : MIT Press, ©2011.
Urban code : 100 lessons for understanding the city / Anne Mikoleit, Moritz Pürckhauer.
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111 pages : illustrations ; 21 cm
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Cambridge, Mass. : MIT Press, ©2011.
Plundering the North: A history of settler colonialism, corporate welfare, and food insecurity
$27.95
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Food insecurity in the North is one of Canada’s most shameful public health and human rights crises. In ''Plundering the North,'' Kristin Burnett and Travis Hay examine the disturbing mechanics behind the origins of this crisis: state and corporate intervention in northern Indigenous foodways. Despite claims to the contrary by governments, the Hudson’s Bay Company (HBC),(...)
Plundering the North: A history of settler colonialism, corporate welfare, and food insecurity
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$27.95
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Food insecurity in the North is one of Canada’s most shameful public health and human rights crises. In ''Plundering the North,'' Kristin Burnett and Travis Hay examine the disturbing mechanics behind the origins of this crisis: state and corporate intervention in northern Indigenous foodways. Despite claims to the contrary by governments, the Hudson’s Bay Company (HBC), and the contemporary North West Company (NWC), the exorbitant cost of food in the North is neither a naturally occurring phenomenon nor the result of free-market forces. Rather, inflated food prices are the direct result of government policies and corporate monopolies. Using food as a lens to track the institutional presence of the Canadian state in the North, Burnett and Hay chart the social, economic, and political changes that have taken place in northern Ontario since the 1950s. They explore the roles of state food policy and the HBC and NWC in setting up, perpetuating, and profiting from food insecurity while undermining Indigenous food sovereignties and self-determination. ''Plundering the North'' provides fresh insight into Canada’s settler colonial project by re-evaluating northern food policy and laying bare the governmental and corporate processes behind the chronic food insecurity experienced by northern Indigenous communities.
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